RoastBeef                                                                                                                                                                                   Sliced for dinner or sandwiches         

Roast Pork 
Sliced for dinner or sandwiches
                           
                           
                                                           
Stuffed Pork Tenderloin
With bread stuffing or spinach and dijon

Meatballs
with marinara

Roast Turkey Breast


Three Cheese Baked Ziti

Stuffed Shells with Ricotta cheese

Lasagna
Three Cheese, vegetarian or meat

Pasta Primavera
Sautéed garden vegetables in a creamy alfredo sauce
tossed with penne pasta


Ravioli
Cheese or Meat 




                            
                               
                                      
                                       
                                 


                               Seafood, Steak and Veal Selections are available for additional per head cost depending on choices 
                                                                   
                                                                       Click below for additional menus
                                                                                
                                                                          Steak and Veal Menu

                                                                                Seafood Menu       
                                                                  
                                                             
Printable Complete Menu   

                                                                           Printable Appetizer Menu                                         

Menu 2
Meats and Pasta
Our Buffet Package is 10.95 Per Person
Choice of Three entrees
from menus 1 and 2  
plus choice of
a Vegetable, a Potato and a Salad
from menu 3

with dinner rolls or club rolls

Honey Baked Ham
With Pineapple

Kielbasa and Saurkraut

Steak Teriyaki Stir-Fry
with Oriental Vegetables       

Pepper Steak
Tender strips of steak with peppers 
and onions in a classic sauce

Sausage,Peppers and Onions
in Marinara

Tortellini Romano
Cheese tortellini tossed with olive oil, garlic, spinach, mushrooms, prosciutto and parmesan cheese

Gnocchi
Italian potato dumplings tossed with marinara sauce

Penne Abriata
Medallions of sausage, peppers and onions tossed with pencil point pasta in a spicy marinara

Cheese Tortellini

With marinara, alfredo or vodka cream sauce

Stuffed Steak Pinwheels and Aujus
Tender London broil stuffed with any of the following choices:
- Sundried tomatoes, spinach and sharp provolone
- Asparagus, roasted peppers and blue cheese
- Mushrooms, artichokes and swiss

- Spinach, Roasted Peppers, Provolone cheese
- Ham and Swiss